Prosciutto, Quince Paste and Brie Toasted Sandwich

Prep 5 mins Cooking 5 mins
Serves 1

The acidity in the quince paste cuts through the richness of the brie and the prosciutto adds saltiness – the perfect trilogy!

Download

Print Recipe

Ingredients

2 slices bread
to spread butter
1 slice prosciutto
2 slices brie cheese
to spread quince paste

Instructions

1

Take two buttered pieces of bread and lay one piece on your pre-heated sandwich press.

2

Top with a slice of prosciutto, a few slices of quince paste and brie.

3

Cook in your press until golden and crunchy on the outside.