FAQ’s

The Healthy Baker Protein Pancake Mix contains 15.3g of protein per serve.

All The Healthy Baker products are GMO-free.

The prebiotic fibre is sourced entirely from wheat.

Choosing a protein pancake mix offers several benefits. Firstly, it provides a convenient way to increase your protein intake, which is essential for muscle repair and growth. Protein pancakes can be particularly beneficial for athletes and fitness enthusiasts who require higher protein consumption to support their training goals. Additionally, protein pancakes can help you feel fuller for longer, making them a satisfying breakfast option that may aid in weight management.

A healthier alternative to traditional pancakes without compromising on taste, The Healthy Baker Protein Pancake Mix is perfect for those looking for a convenient way to boost their protein intake while enjoying a delicious breakfast or snack.

Protein requirements vary depending on such factors as gender, weight and stage of life. For further details consult the Australian Government’s National Health and Medical Research Council’s website: https://www.nrv.gov.au/nutrients/protein

Fresh flour is crucial for the best baking results. The Healthy Baker flour range is packed in 1kg air-tight reusable PET containers, designed to lock freshness in. The Healthy Baker Protein Pancake Mix is packed in a 400g resealable pouch.

All products should be stored with a correct container/bag seal in a cool place out of direct sunlight.

Our popular air-tight and durable PET containers are reusable and perfect for pantry storage, organisation, and will keep your foods fresher for longer. If you do not need to re-use our containers, they are made from type 1 recyclable plastics and can be recycled in your recyclables bin.

The Healthy Baker products can be found in Coles and Woolworths stores Australia wide. You can purchase our range in store or shop online at:

Woolworths

Coles

Our protein pancake mix is a versatile mix perfect for breakfasts and snacks. From a traditional stack, to pancake muffins, waffles, cereal, and sheet cakes, check out our full page of recipe inspiration here: Browse Our Delicious High Protein Recipes

The Healthy Baker Wholemeal Plain Flour Mix contains 100 per cent of the wheat grain making it higher in fibre and other nutrients than regular white flours. While The Healthy Baker Plain and Self Raising flours are fortified with vitamins and minerals, our Wholemeal Plain Flour Mix naturally contains higher amounts of these vitamins and fibre.

The Healthy Baker Wholemeal Plain Flour Mix has a boosted fibre content which allows it to have 65% more fibre relative to standard wholemeal flours in the marketplace.

The added fibre in the The Healthy Baker Wholemeal Plain Flour Mix is derived from the wheat bran and modified wheat starch. Both these operate as prebiotics stimulating the growth of bifidobacteria in the gut.

Bifidobacteria digests dietary fibre in the gut and are incredibly important for your overall gut health.

Prebiotics are specialised plant fibres found in food that act as food for the good bacteria in your gut.

Yes you can use our Wholemeal Plain Flour Mix in your standard baking recipes. We would however recommend that you watch how dry/liquid your mixture is as wholemeal flour tends to absorb more liquid than standard plain flour.

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