Prep 10 mins
Cooking 25 mins
Serves 6
Clafoutis are the perfect dessert for any dinner party!
Preheat oven to 160C. Scatter the base of a shallow oven proof ceramic bowl with berries.
Then in a separate bowl, mix together almond meal, flour, sugar, eggs, yolks and cream.
Pour over the berries and bake in a moderate oven for 25 minutes or until the pudding has risen slightly and the top is a beautiful golden colour.
Serve warm with yoghurt or ice cream.
The Healthy Baker flours are milled from premium 100 per cent GMO-free Australian wheat that has been carefully selected, triple-sifted and unbleached.
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