Healthy Wholemeal Banana Walnut Bread

Healthy Wholemeal Banana Walnut Bread

  • Clock Icon Prep 15 mins Cooking 55 mins
  • Dinner Icon Serves 12
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Ingredients

  • 1 ½ cup Wholemeal Plain Flour Mix
  • 2 teaspoon baking powder
  • 1 ½ teaspoon cinnamon
  • 1 teaspoon baking soda
  • 2 eggs
  • 1 cup bananas mashed
  • ½ cup rice bran oil
  • ½ cup honey
  • ¾ cup walnuts
  • 1 tablespoon brown sugar

Instructions

1

Preheat the oven the 170C and grease a bread tin.

2

Mash the bananas in a bowl with a fork, then whisk in the eggs, oil and honey. Whisk for 2mins until mixture is light and frothy.

3

Fold through the flour, baking powder, cinnamon and baking soda. Then finally stir in the walnuts. Pour batter into a greased bread tin, top with remaining banana and then sprinkle over brown sugar. Bake in the oven for 55mins.

4

Allow to cool in the tin for 10min before removing and cooling on a wire rack.

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