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Plain Flour
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BAKING ACADEMY
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Bubblegum Cupcakes
Prep 10 mins
Cooking 25 mins
Makes 12 cupcakes
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Ingredients
125g
unsalted butter, softened
165g
caster sugar
1 teaspoon
vanilla bean paste
2
eggs
250g
The Healthy Baker Self Raising Flour
120mL
milk
For the icing
250g
unsalted butter, at room temp
1 teaspoon
bubblegum flavouring
290g
icing sugar, sifted
desired amount
Blue food colouring
decoration
fairy floss, sprinkles, pop rocks/nerds, musk sticks
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