Bubblegum Cupcakes

Bubblegum Cupcakes

  • Clock Icon Prep 10 mins Cooking 25 mins
  • Dinner Icon Makes 12 cupcakes

Fun, colourful and full of nostalgia, these bubblegum cupcakes are a playful party bake with a sweet bubblegum flavour and soft, fluffy crumb. Light vanilla sponge is infused with that familiar candy taste, then topped with creamy icing and bright decorations to create an eye-catching treat that instantly stands out on the table.

Perfect for birthdays, kids’ parties and themed celebrations, bubblegum cupcakes add a cheerful pop of colour to dessert spreads and party platters. Their light texture keeps them easy to enjoy while the novelty flavour makes them memorable for guests of all ages.

Decorate simply or go all out with sprinkles and toppings — either way they bring fun and personality to any occasion. A joyful bake designed for sharing, celebrating and creating a little excitement around the dessert table.

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Ingredients

  • 125g unsalted butter, softened
  • 165g caster sugar
  • 1 teaspoon vanilla bean paste
  • 2 eggs
  • 250g The Healthy Baker Self Raising Flour
  • 120mL milk

For the icing

  • 250g unsalted butter, at room temp
  • 1 teaspoon bubblegum flavouring
  • 290g icing sugar, sifted
  • desired amount Blue food colouring
  • decoration fairy floss, sprinkles, pop rocks/nerds, musk sticks
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