Prep 3 mins
Cooking 3 mins
Serves 2
A fun twist on a breakfast favourite, pancake pizza turns one large fluffy protein pancake into a shareable sweet treat. Topped with fruit, yoghurt, spreads and drizzles, it’s sliced just like a pizza so everyone can grab a piece. The soft base holds toppings beautifully, making it easy to create colourful combinations and different flavours in every slice.
Perfect for brunch gatherings, kids’ parties or relaxed weekend mornings, this playful recipe makes serving pancakes simple while keeping it interactive and customisable. Each pancake pizza slice can be different, from fresh fruit and yoghurt to chocolate, nut butter or dessert-style toppings, so guests can build their own favourite combination.
Serve on a board and let everyone choose their toppings at their own pace — a creative way to enjoy protein pancakes together and turn breakfast into a shared experience.
In a mixing bowl, whisk the pancake mix, water and vanilla together until the mixture is smooth.
Melt some butter in a pan and use the mixture to form 1 extra large pancake.
When bubbles form on the top and the pancake is golden on the underside, carefully flip it and cook it on the other side.
Drizzle with melted chocolate, dollop with yoghurt and sprinkle across mixed berries, sprinkles and mint leaves before cutting into slices.
