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The Healthy Baker 50% More Fibre Plain Flour

Wholesome and versatile – replacing plain flour in any recipe – our triple-sifted, unbleached and nutritionally fortified premium Plain Flour has been further enriched by the third type of dietary fibre, resistant starch, for healthier digestive systems and stabilising glucose and cholesterol.

The Healthy Baker 50% More Fibre Plain Flour

The Healthy Baker
50% More Fibre Plain Flour

Recipes using The Healthy Baker Flour